When you're eating differently to the people around you, it can be hard to find the foods you need. So we have found sources of some of those hard to find foods.
Books:
- Nourishing Traditions - Sally Fallon
- Cooking with Coconut Flour - Bruce Fife
- Gut & Psychology Syndrome -
- Put Your Heart In Your Mouth -
Coconut Products
- Coconut oil
- Coconut flour
Green Pastures Cod Liver & Butter Oils
- Fermented cod liver oil
- Fermented skate liver oil
- X Factor Gold butter oil
- Royal blend of fermented cod liver oil & butter oil
Natural Vitamins & Minerals
- Max Stress B Nano-Plex
- Quantum Vitamin C complex
- Camu camu powder for Vitamin C
- Elete electrolytes
- CMD complete mineral drops
Supplements
- Bio-Kult probiotic
- Allergy Research Group Liver
- Allergy Research Group 5HTP
- Country Life l-tyrosine
- Country Life DLPA
Other Foods
- Traditionally made Peanut Butter
- Traditionally made Almond Brazil Butter
- Chocolate hazelnut spread
- Raw cacao powder
If you're interested in fermented foods, we have locally made sauerkraut available from us in Kilbirnie, Wellington, and usually have starters for kefir, caspian sea yoghurt and kombucha.
Outside of Wellington, contact your nearest WAPF chapter leader for starters.
For other foods, see the Where to Shop page on DietNet
